These bites of the chocolate heaven are dense and fudgy keto brownies made with almond flour. They are moist and have a rich chocolate taste.
INGREDIENTS
Click underlined ingredients to buy them!
1/2 cup Butter
4 oz Unsweetened baking chocolate
3/4 cup Blanched almond flour
2/3 cup Powdered erythritol
2 tbsp Cocoa powder
2 large Eggs (at room temperature)
1 tsp Vanilla extract (optional)
1/4 tsp Sea salt (only if using unsalted butter)
1/4 cup Walnuts (optional, chopped)
WHOLESOME YUM EASY KETO COOKBOOK LOW CARB & KETO MEAL PLANS
INSTRUCTIONS
Preheat the oven to 350 degrees F (177 degrees C). Line an 8x8 in (20x20 cm) pan with parchment paper, with the edges of the paper over the sides.
Melt the butter and chocolate together in a double boiler, stirring occasionally, until smooth. Remove from heat.
Full instructions recipe visit: https://www.wholesomeyum.com/best-fudgy-keto-brownies-recipe/
INGREDIENTS
Click underlined ingredients to buy them!
1/2 cup Butter
4 oz Unsweetened baking chocolate
3/4 cup Blanched almond flour
2/3 cup Powdered erythritol
2 tbsp Cocoa powder
2 large Eggs (at room temperature)
1 tsp Vanilla extract (optional)
1/4 tsp Sea salt (only if using unsalted butter)
1/4 cup Walnuts (optional, chopped)
WHOLESOME YUM EASY KETO COOKBOOK LOW CARB & KETO MEAL PLANS
INSTRUCTIONS
Preheat the oven to 350 degrees F (177 degrees C). Line an 8x8 in (20x20 cm) pan with parchment paper, with the edges of the paper over the sides.
Melt the butter and chocolate together in a double boiler, stirring occasionally, until smooth. Remove from heat.
Full instructions recipe visit: https://www.wholesomeyum.com/best-fudgy-keto-brownies-recipe/
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